I have never been to Palawan. So when a friend of mine invited me and a few of our common friends to stay with his family during the holy week, I said yes without considering the money or schedule concerned.

2007.04.05
With our flight delayed, we reached Puerto Princessa land by 11:00am. Lunch time, all I can say is WOW. Imagine how much food they serve during medieval feasts – that’s exactly how much they served for lunch. Halabos na hipon, crabs, adobong pusit, sweet and sour lapu lapu, sinigang na isda, watermelon and mangoes.

After lunch we headed to the beach house where we were to spend our first night in Palawan. Again, B-E-A-U-T-I-F-U-L. This time we mean it not like Galera beautiful. We stayed in a log house owned by a kindergarten teacher who treated us like kids. We changed to our swim clothes and hit Sulu Sea. Wave after wave we decided to go back and wash up. Dinner time – D-E-L-I-C-I-O-U-S. Shrimp and crab for dinner is just the perfect combination for a beach meal.

That night we witnessed an orange moon, bonded with Tita Violy (Avery’s mom) and bonded a little more over cans of beer.
2007.04.06
I woke up to Avery’s voice – “Sarap ng tubig oh. Dali high tide! Gising na!” Since no one was getting up, he took the courage of going into our cottage and turning off the electric fan. When he said food is served I immediately got up and changed to my swim clothes.


Around 3pm we were on the road back to the Palay’s residence. Pretty laid back night – just videoke, scrabble, tong its and pusoy dos.
2007.04.07
Around 7am, the van picked us up for our half a day of tour to the underground river. We took a 2 and a half hour van ride (half of which is rough road a.k.a abortion road) to Sabang which is the port going to the underground river.
Good thing there was no trekking involved! Just a short walk after the motor boat to the fiber boat which took us to the underground river. The stalactite and stalagmite formations inside were truly breath-taking. I would give the tour guide A for knowledge of the place and another A for effort to make us laugh.

We had lunch in Sabang overlooking South China Sea. Delicious buffet lunch with fresh buko juice while listening to and watching the waves and sand brushing against my feet is my idea of a perfect vacation.

Not able to swim during the tour, Tita Violy took us to Asturias where we took a dip in the pool and enjoyed a glass of our favorite shake. We washed up and had dinner at Kinabuchs – a famous bar and grill. The food was awesome but I was not that impressed since they didn’t have shrimp and mussels that night. Feeling beat we went home to get some sleep.
2007.04.08
We woke up realizing it was the day before our flight back. Booo. We just tried to enjoy the rest of the day.
We had breakfast at Elmer’s – Avery’s uncle’s place which is popular for its processed produce. Siomai, tocino, sausage, longganisa, pares – all amazing! We took with us a bilao of siomai, a kilo of pork tocino, a kilo of beef tocino, 3 pieces of sausage and chicharon.

We hit the road and rented a boat for a day of island hopping. Remember Charlene Gonzales’ statement “high tide or low tide? 7,107 for high tide and 7,108 for low tide” – I will have to disagree with her. In Palawan alone, several islands, not just one, sink during high tide.

Our first stop was Snake Island. We loved the place so much we forgot hunger – we, of all people, forgot we needed to have lunch. Mr. Butanding himself, who tires easily, requested for several 10 minute extensions.

When we finally decided to leave paradise, the boatmen took us to Starfish Island where we had our lunch. This place is one notch lower than Snake Island due to its sharp shells on the shore but everything else was awesome as well.

At 3pm, with tired legs and arms and roasted skin, we decided to head back home. Dinner was, as always, sumptuous. We were dead tired around 11pm.
2007.04.09
Flight back home. We all didn’t want to fly back to congested and polluted Manila but we all have to go back to reality. 4pm – touch down Manila.

Palawan is WOW Philippines. People are hospitable, the views are amazing, the food is great, their cost of living is low, the island is unpolluted and they have a great leader. I would surely wanna go back to Palawan to visit any of its world-renowned jewels – Aman Pulo, Dos Palmas, El Nido – and to visit the friends we’ve made in Palawan. Thanks to the family of Avery Palay for making us feel welcome and comfortable during our stay in Palawan.
